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Butterscotch–Potato Chip Ball Cookies Recipe

FacebookPinterestPhoto by Alice GaoI discovered a recipe for Chip Balls in Good Housekeeping’s Book of Cookies (1958) and realized that folks have been putting crazy add-ins like potato chips in their cookies since the mid-1950s. I’m a huge fan of cookies like this, particularly if the ingredients combine the sweet and the salty in new…

By | 2018-04-25T21:00:00+00:00 April 25th, 2018|Featured, Recipes Menus|0 Comments

Coconut-Chocolate Icebox Cake with Toasted Almonds Recipe

FacebookPinterestPhoto by Alice GaoI've been dreaming about developing an icebox cake featuring the flavors of chocolate, coconut, and almond since cowriting Icebox Cakes. The Pecan Refrigerator Cake recipe from Best Cake Recipes (1929) influenced my version here. The original calls for ladyfingers layered with uncooked eggs (!) and sugar, but I chose to use chocolate…

By | 2018-04-25T20:44:00+00:00 April 25th, 2018|Featured, Recipes Menus|0 Comments

Peanut Butter Cookie Fingers with Salted Milk Chocolate Glaze

FacebookPinterestPhoto by Alice GaoNut cookies in the shape of "sticks" or "fingers" were kind of a thing back in the day. This finger recipe is inspired by the Peanut Butter Cookies in Cookies Galore (1956) and also the Sugared Almond Sticks in Pillsbury’s Best Butter Cookie Cookbook (1963). I substituted bread flour for the all…

By | 2018-04-25T20:31:00+00:00 April 25th, 2018|Featured, Recipes Menus|0 Comments

Instant Pot Farro and Italian Sausage Dinner Recipe

FacebookPinterestPhoto by Chelsea Kyle, Food Styling by Anna StockwellA scattering of fresh radishes and scallion greens keeps this simple Italian sausage Instant Pot dinner feeling fresh and springy. Yield4 servings Active Time30 minutes Total Time40 minutesIngredients4 large or 6 small leeks, white and pale-greens parts only1 Tbsp. extra-virgin olive oil, plus more for drizzling4 fully…

By | 2018-04-23T17:17:00+00:00 April 23rd, 2018|Featured, Recipes Menus|0 Comments

Easy One-Bowl Cherry Upside-Down Cake Recipe

FacebookPinterestPhoto by Alex LauBecause it calls for frozen fruit, one bowl for mixing, and minimum kitchen equipment, this cake is a breeze for bakers of all levels. But you do need a cake pan with high sides; otherwise, it’ll overflow. Yield10 servingsIngredients1/2 cup (1 stick) unsalted butter1 lemon2 (10-ounce) bags frozen sweet cherries or blueberries…

By | 2018-04-20T13:00:00+00:00 April 20th, 2018|Featured, Recipes Menus|0 Comments

Freeform Chicken Meatballs Recipe

FacebookPinterestPhoto by Chelsea Kyle, Food Styling by Anna StockwellShaping meatballs is too fussy for a weeknight meal. Instead, simply scatter this garam masala–spiced mixture onto a sheet pan and roast it along with carrots until both are golden brown and crispy-edged. Serve with a tart yogurt sauce and a handful of greens for an easy…

By | 2018-04-17T19:58:00+00:00 April 17th, 2018|Featured, Recipes Menus|0 Comments

Cauliflower Carbonara Recipe

FacebookPinterestPhoto by Chelsea Kyle, Food Styling by Anna StockwellCutting the cauliflower florets into small pieces before roasting ensures that they'll be just the right size to get trapped inside the orecchiette, ensuring maximum cauliflower flavor in every single bite. Yield4 servings Active Time40 minutes Total Time45 minutesIngredients1 large head of cauliflower1/4 cup plus 2 Tbsp.…

By | 2018-04-17T09:00:00+00:00 April 17th, 2018|Featured, Recipes Menus|0 Comments

Baked Feta and Greens Recipe

FacebookPinterestPhoto by Chelsea Kyle, Food Styling by Chris MoroccoVegetarian mains don’t have to take an hour to prepare. Warm feta, crispy chickpeas, and wilted hearty greens become a fork-and-knife entrée in about 30 minutes. Yield4 servings Active Time30 minutes Total Time40 minutesIngredients6 Tbsp. extra-virgin olive oil, divided1 medium onion, sliced2 bunches hearty greens, such as…

By | 2018-04-17T09:00:00+00:00 April 17th, 2018|Featured, Recipes Menus|0 Comments

Hot Honey Pork Chops with Escarole and White Beans Recipe

FacebookPinterestPhoto by Chelsea Kyle, Food Styling by Anna StockwellThe spicy garlic-honey glaze for the pan-seared pork chops also forms the base of the sauce for the warm escarole-and–white bean salad in this easy one-pan dinner. Yield4 servings Active Time30 minutes Total Time30 minutesIngredients3 Tbsp. extra-virgin olive oil, divided4 (1"-thick) small bone-in pork chops (about 2…

By | 2018-04-17T09:00:00+00:00 April 17th, 2018|Featured, Recipes Menus|0 Comments

Everything Bagel Seasoning

FacebookPinterestPhoto by Chelsea Kyle, Food Styling by Judy ManciniMake anything taste like your favorite bagel with a sprinkle of this savory mix of poppy seeds, onion, garlic, sesame seeds, and salt. YieldMakes about 3/4 cup spice mixIngredients3 Tbsp. poppy seeds3 Tbsp. sesame seeds2 Tbsp. dried minced garlic2 Tbsp. dried minced onion3 Tbsp. coarse saltPreparation Heat…

By | 2018-04-16T17:30:00+00:00 April 16th, 2018|Featured, Recipes Menus|0 Comments